Meatball Pepperoni Hoagies
A tasty change from the usual meatball sub is these Meatball Pepperoni Hoagies. For the ultimate comfort food experience, toasted hoagie rolls are piled high with juicy meatballs, zesty marinara sauce, gooey melted cheese, and salty pepperoni. Ingredients: 1 lb ground beef 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 1 egg, beaten 1/2 tsp garlic powder 1/2 tsp onion powder Salt and pepper to taste 1 cup marinara sauce 1 cup shredded mozzarella cheese 1/2 cup sliced pepperoni 4 hoagie rolls, split Instructions: Warm the oven up to 190C 375F Put breadcrumbs, Parmesan cheese, parsley, egg, garlic powder, onion powder, salt, and pepper in a large bowl Mix the ground beef and cheese together Mix everything together well Make meatballs out of the mixture that are about an inch across The meatballs should be put on a bakin...