Gluten-Free Veggie Pizza



With this homemade veggie pizza, you can enjoy a gluten-free take on a classic favorite. This pizza is made with gfJules gluten-free pizza crust mix and has a very crispy gluten-free crust. It has lots of colorful vegetables and gooey cheese. No matter what kind of diet restrictions someone has, this dish is sure to please everyone!

Ingredients:
  • 1 packet of gfJules gluten-free pizza crust mix
  • 1 1/4 cups warm water
  • 2 tbsp olive oil
  • 1 tsp sugar
  • 1 tsp salt
  • 1 cup gluten-free pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup sliced black olives
  • 1/2 cup sliced bell peppers assorted colors
  • 1/2 cup sliced red onion
  • 1/2 cup sliced mushrooms
  • 1/2 cup sliced cherry tomatoes
  • Fresh basil leaves for garnish

Instructions:

Turn on your oven and heat it up to 425F 220C

Put the gfJules gluten-free pizza crust mix, warm water, olive oil, sugar, and salt in a large bowl

Mix until the dough is smooth

Put the dough in a bowl and turn it over

Wait 10 minutes

On a piece of parchment paper, roll out the pizza dough into the shape and thickness you want for your pizza

Cover the pizza dough with the gluten-free pizza sauce

Add the mozzarella cheese shreds on top of the sauce

On top of the cheese, put the sliced black olives, bell peppers, red onion, mushrooms, and cherry tomatoes

Place the pizza on a baking sheet or pizza stone after removing it from the parchment paper

It should be baked in a hot oven for 18 to 20 minutes, or until the crust is golden and the cheese is bubbly and a little browned

Take the pizza out of the oven and give it some time to cool down

Before serving, sprinkle with fresh basil leaves

Cut up your tasty gluten-free veggie pizza and enjoy it!


Comments

Post a Comment

Popular posts from this blog

Meatball Pepperoni Hoagies

Image
A tasty change from the usual meatball sub is these Meatball Pepperoni Hoagies. For the ultimate comfort food experience, toasted hoagie rolls are piled high with juicy meatballs, zesty marinara sauce, gooey melted cheese, and salty pepperoni. Ingredients: 1 lb ground beef 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 1 egg, beaten 1/2 tsp garlic powder 1/2 tsp onion powder Salt and pepper to taste 1 cup marinara sauce 1 cup shredded mozzarella cheese 1/2 cup sliced pepperoni 4 hoagie rolls, split Instructions: Warm the oven up to 190C 375F Put breadcrumbs, Parmesan cheese, parsley, egg, garlic powder, onion powder, salt, and pepper in a large bowl Mix the ground beef and cheese together Mix everything together well Make meatballs out of the mixture that are about an inch across The meatballs should be put on a bakin...
Read more

Gluten-Free Blueberry Yogurt Cake

Image
Enjoy a delightful gluten-free treat with this Blueberry Yogurt Cake! Moist and bursting with juicy blueberries, this cake is perfect for any occasion. Ingredients: 1 1/2 cups gluten-free flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 cup plain Greek yogurt 1 cup granulated sugar 3 large eggs 1/2 cup vegetable oil 1 teaspoon vanilla extract 1 cup fresh blueberries Powdered sugar for dusting optional Instructions: Set the oven to 350F 175C and heat it up Prepare a 9-inch round cake pan by greasing and flouring it or lining it with parchment paper Mix the gluten-free flour, baking powder, and salt together in a medium-sized bowl using a whisk To make the yogurt smooth, mix the Greek yogurt, sugar, eggs, vegetable oil, and vanilla extract in a large bowl Slowly add the dry ingredients to the wet ones and mix them together until they are just combined Ad...
Read more

Spiced MandM Toffee Cookies

Image
Soft and spiced cookies loaded with crunchy bits of toffee, vegan chocolate chips, and colorful vegan M&M-style candies. Ingredients: 1 cup all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon salt 1/2 cup vegan butter, softened 1/2 cup brown sugar 1/4 cup granulated sugar 1 flax egg 1 tablespoon ground flaxseed mixed with 3 tablespoons water 1 teaspoon vanilla extract 1/2 cup vegan toffee bits 1/2 cup vegan chocolate chips or chunks 1/2 cup vegan M&M-style candies Instructions: Preheat the oven to 350F 175C and line a baking sheet with parchment paper In a small bowl, whisk together the flour, baking soda, cinnamon, ginger, nutmeg, and salt In a large mixing bowl, cream together the vegan butter, brown sugar, and granulated sugar until smooth and creamy Add ...
Read more