Rachael's Most Popular Burgers



If you like burgers, Rachael's Most Popular Burgers are a classic and tasty choice. Every day of the week, these juicy beef patties with cheddar cheese, special sauce, and fresh toppings are a great way to fill up.

Ingredients:
  • 1 lb ground beef
  • 1/4 cup diced onions
  • 1/4 cup diced pickles
  • 1/4 cup ketchup
  • 1/4 cup mayonnaise
  • 4 hamburger buns
  • 4 slices of cheddar cheese
  • Lettuce leaves
  • Tomato slices
  • Salt and pepper to taste

Instructions:

In a bowl, mix ground beef, diced onions, salt, and pepper

Form the mixture into 4 patties

Preheat your grill or stovetop pan to medium-high heat

Cook the patties for about 4-5 minutes per side for medium-rare burgers

During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt

While the burgers cook, mix ketchup and mayonnaise to create a special sauce

Toast the hamburger buns on the grill or in a toaster

Spread the special sauce on the toasted buns

Place lettuce leaves and tomato slices on the bottom bun

Add the cooked burger patty with melted cheese on top

Sprinkle diced pickles over the burger

Top with the other half of the bun

Serve hot and enjoy!


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