Roasted Garlic-Mozzarella Burger



This burger recipe is delicious. The roasted garlic and melted mozzarella give it a lot of flavor. It's great for a barbecue on the weekend or whenever you want a burger.

Ingredients:
  • 1 lb ground beef
  • 4 burger buns
  • 4 slices mozzarella cheese
  • 1 whole head of roasted garlic
  • 1/4 cup mayonnaise
  • 1/4 cup ketchup
  • 1 tsp Worcestershire sauce
  • Salt and pepper to taste
  • Lettuce leaves
  • Sliced tomatoes
  • Sliced red onion

Instructions:

Set your grill or griddle on the stove to medium-high heat

In a small bowl, mix the roasted garlic cloves with mayonnaise while the grill is getting hot

Put away

Put the ground beef, Worcestershire sauce, salt, and pepper in a different bowl

Four burger patties should be made from the mixture

Put the burger patties on the grill and cook them for four to five minutes on each side for medium-rare or longer if you like them more done

For the last minute of cooking, put a slice of mozzarella cheese on top of each burger and close the grill lid

This will melt the cheese

After putting the burger buns on the grill, let them brown a little, about one to two minutes

Put the burgers together: On the bottom half of each bun, spread the roasted garlic mayo

On top, put a leaf of lettuce, a burger patty with melted mozzarella, tomato slices, and red onion

Put the top bun on top

Toast the garlic and mozzarella and put them on hot burgers

Enjoy!


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